Grow your own organic Microgreens! Microgreens are young vegetable greens with an aromatic flavor and concentrated nutrient content; ready to harvest in as little as 10 to 15 days and can be grown in small trays inside or out.
| Arugula: Long, rounded smooth green leaves with spicy flavor. |
| Broccoli: Succulent white stems and dark green leaves with mild flavor. |
| Cilantro: Light green leaves and white stems with mild flavor. |
| Green Chard: Narrow green leaves and pale pink stems with mild flavor. |
| Purple Sango Radish: Deep purple-green leaves and purple stems with spicy flavor. |
| Red Beet: Narrow, light green leaves with magenta stems and mild flavor. |
| Red Russian Kale: Green-purple leaves and lavender stems with mild flavor. |